MAC Professional Series MSK-65 Santoku: 6.5-in.

Mac’s feature the standard bolster of our Professional Series and dimples to help the knife glide through almost any food with ease. The “knife of three virtues” is perfect for fruits/vegetables, meats, and fish. This knife also features our sub-zero tempered steel which retains its edge better than their original steel.

All purpose, extra control.
This knife features a hollow (also known as granton) edge for the ultimate in performance.
Glides right through vegetables.
Resin impregnated wood handle.
Made in Japan with a 25-year warranty; 59-61 Rockwell hardness.